Recipe: Tasty Vegetables soup recipe by Khabs kitchen

Vegetables soup recipe by Khabs kitchen. This homemade vegetable soup recipe is hearty, healthy, easy to make, and tastes fantastic. It's also vegan when you use This vegetable-packed soup is easy to make and tastes incredible. There's no fancy ingredients and everything needed is affordable.

Homemade vegetable soup makes the perfect quick meal or snack! Vegetable soup is naturally low in carbs and calories, which makes it the perfect snack to heat up through the day and eat between meals. Chickpea vegetable soup starts out just the way many soups do - with onion, garlic, carrot, and celery sauteed just a bit before adding broth. You can have Vegetables soup recipe by Khabs kitchen using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegetables soup recipe by Khabs kitchen

1. It's Slice of onion.
2. You need of Peas.
3. You need of Carrot.
4. You need of Potatoe.
5. Prepare of Spices.
6. Prepare of Seasoning.
7. It's of Fried meat.
8. You need of Grated scotch bonnet.
9. Prepare of Tomato,pepper purée.
10. You need of Flour.

I also added potatoes, which I completely forgot about during this photo. If you're looking for a deep vegetarian chicken. This soup is also a good way to use leftover veggies from the kitchen. Just add whatever veggies you have and you get a hearty bowl.

Vegetables soup recipe by Khabs kitchen step by step

1. In a pan,add your slice onion,keep stirring for 4-5 min or until soft.
2. Add tomato,pepper puree stir for 5min,add scotch bonnet stir,add potatoes(diced into desired shape),carrot (diced into desired shape),add peas,spices,seasonings stir.
3. Add water enough to cook the potatoes and carrot.
4. When it's almost done,make flour batter in separate bowl and pour it to the soup add the fried meat,spices and seasoning,..stir and let it cook for 5 min.
5. Eat with any desired pasta or rice(especially brown rice).

This Creamy Chicken and Vegetable Soup uses milk instead of cream for a lighter dinner! January is soup-month like no other! I'm trying to get better at keeping up with seasonal/holiday trends this year. In the past I've been known to just about get a. If you're looking to boost your vegetable intake, I suggest you turn to soup.