Recipe: Appetizing Kitchen cabinet beef vegetable soup

Kitchen cabinet beef vegetable soup.

You can have Kitchen cabinet beef vegetable soup using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Kitchen cabinet beef vegetable soup

1. Prepare 8 cup of water.
2. It's 2 tbsp of mushroom soup base ( such as Better than Bullion brand).
3. Prepare 1/4 cup of onion.
4. Prepare 1 of celery, chopped.
5. Prepare 1 of carrot, chopped.
6. Prepare 1 can of lima beans.
7. Prepare 1 can of veg-al, or frozen mixed vegetables.
8. It's 2 can of diced tomatoes.
9. Prepare 1 of pepper.
10. You need 5 dash of salt.
11. It's 1 of italian seasonings.
12. It's 8 dash of green tobasco sauce.
13. It's 1/2 box of macaroni noodles.
14. It's 1 can of corn.
15. It's 2 of bay leaves.

Kitchen cabinet beef vegetable soup instructions

1. Heat water to boiling. Add mushroom base.
2. Brown ground beef; drain..
3. Add onion and celery to ground beef and stir til semi- translucent.
4. Add all vegetables, ground beef mirepaux, and macaroni noodles to boiling broth..
5. Simmer for 20-30 minutes, stirring occasionally and adding water if necessary..